Japanese Kitchen Chef Knife, AUS10 Stainless Steel
This ensures that the knife is not only razor-sharp for a lifetime, but also a thing of art to behold! The handle, which is constructed of Ergonomic G10+ rivets, is also exquisitely designed.
Features:
- Material: Damascus Steel
- Type: Chef Knives
- Handle: Ergonomic G10+ rivets
- Sharpness:: Razor Sharp
- Uses: frozen Santoku Cleaver Cutter Slicing Filleting Steak Utility Knives
- Size: 8 inch