Japanese Style Kitchen Chef Santoku Knife

Do you enjoy cooking? Or do you simply prefer to cook using high-quality ingredients? The Chuakoo chef's knife is a must-have in any kitchen! 67 layers of Damascus steel are used to create the blade.

This ensures that the knife is not only razor-sharp for a lifetime, but also a thing of art to behold! The handle, which is constructed of G10 handle and Beautiful Plum Nail, is also exquisitely designed.

Details :

Material: Damascus Steel
Knife Type: Santoku Knives
Metal Type: 67 layer Japanese VG10 Damascus steel
Knife type: Chef, Cleaver, Meat Cleaver Santoku, Paring Knife Utility
Use: Profession Cleaver Paring Petty Santoku Slicing Knives Steak knife
handle: G10 handle + Beautiful Plum Nail