Non-Stick Slicing Japanese Steel Santoku Knives

Non-Stick Slicing Japanese Steel Santoku Knives feature a colorful stable wood round handle that is comfortable to hold in the palm of your hand. Its ergonomic design allows you to chop and dice with ease. This knife is well suited to slicing vegetables and fruits. It is also capable of paring skins very finely. 

Specifications:

• Type: Knives
• Knife Type: Santoku Knives
• Name: 8-inch Chef Santoku Knife
• Edge: 67 layers of high-carbon Damascus steel
• Handle: Colorful stable wood round handle
• Sharpness: Razor Sharp